Sprinkle the dough with the toasted slivered almonds and lightly press them into the top.Using a pastry brush, brush the cream (or milk) on top of the dough.Scrape the cookie dough out of the bowl and evenly press it into the bottom of the lined pan.With the mixer on low speed, add the flour mixture and beat until incorporated into the batter.Add the egg and the almond extract and then beat until the batter is light and fluffy.Add the marzipan and beat until it has been incorporated into the butter and sugar mixture and no lumps remain.In the bowl of your mixer, beat the butter and sugar on medium speed until the mixture is creamy.In a medium bowl, combine the flour, almond flour, baking powder and salt.Place a rack in the centre of your oven and preheat it.This makes it easier to lift the bars out of the pan so that you can cut even slices. Bake these bars in a 9 x 13 baking pan lined with parchment paper, leaving an overhang on two opposite sides of the baking pan.Just add one teaspoon of grated lemon or orange zest to the batter and mix well. Tip: You could also make these almond marzipan cookie bars with a hint of citrus flavour. Slivered almonds - Sliced almonds can also be used.Please see the recipe card at the end of this post for the full instructions. Here's an overview of the ingredients and directions for making these almond cookie bars. Including marzipan, almond flour and almond extract in this dessert ensures these almond cookie bars come out soft and chewy and with the perfect amount of almond flavour. So when I saw this recipe for Almond Bars, I knew that I could adapt the recipe and add ready-made marzipan and almond flour for even more almond taste. ![]() I think baked goods made with marzipan paste taste amazing. It can be purchased ready-made but can also be made from scratch. It's often used to make fruit-shaped candy and decorations for cakes. Marzipan is primarily made of finely ground almonds and sugar. They make a delicious sweet treat and are so irresistible that I had to share them with friends and family so I wouldn't eat them all. The taste of almonds really shines through in these Chewy Almond Marzipan Bars.
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